Ma vie en Suisse

Beet, apple, and carrot salad

I made this healthy snack  for a salad tonight at dinner. However, I simplified it a bit:

  • 1 beet, peeled and shredded
  • 2 carrots, peeled and shredded
  • 1 apple, peeled and shredded
  • 1 tablespoon of lemon juice (and a squirt for taste)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon olive oil
  • I also chopped up a handful of nuts in my slap chop and threw those in.

mmmmmm….

Put it all in a bowl, and toss with a pair of forks.

For effect, it is best served on a bed of mixed greens. I will have to take a picture next time.

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