Easy spring salad 15 March 2015 by YukonJen Dark green leaves, sliced apples, thinly sliced red onion, grated carrot. Olive oil and apple cider vinegar dressing. Something I made up on the spot. Add something for protein, and you have a great lunch. Related Category: Favourites, Recipes About YukonJen Previous Post: « 4 eggplants + some sauce + a bit of cheese = #Foodporn Next Post: Vins du Valais, Caves Ouvertes »
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